Producer: Plungerhead Vintage: 2016 Region: Lodi, California Country: USA Type: Red Wine Grape(s):80% Zinfandel, 14% Petite Sirah, 3% Merlot, 2% Malbec, 1% Petit Verdot Alcohol: 15.0% Volume: 750 ml Food Pairing: Pasta, Pizza, Sausages and cheeses Maturity: Upon release up to 4-5 years.
